Next week we see the chefs of restaurant Couvert Couvert at work in the program "In the kitchen 'on canvas. On Tuesday, February 2 will Laurent and Vincent Folmer there in front of the camera from two topgerechten prepare their menu. Regi Penxten and Els Dottermans get the chance to make those dishes. Later you the recipes yourself in your home via canvas.be / inde kitchen. "In the kitchen" See you every Tuesday at 20.40u on Canvas.
Voltaire
hello, we have today for the first masal your rest.bezocht, and ate all in your menu at 43 euro.van aperitif to the dessert we were all delicious, the...
robert n.
Brasserie 500
Very nice surroundings, smooth service and extremely friendly staff. Good food in a relaxing setting. The spacious parking lot is certainly an added b...
D'Artagnan
Excellent ambiance, service, and cuisine. The small size of the restaurant makes for a warm, inviting gathering and meal - also, the staff is friendl...
x56402
Il Pastaio
We went with a friend "paste" consume. Immediately, we were told that some dishes may be only one person or were not stocked because they were the las...
Pasta
De Werf
Very cool, nice, friendly staff, good food, a must!...
Andreaske
D'Entre Prise
For the best martinis go to d'entreprise:)...
Safari
La Stanza
Very good pasta dishes. Very friendly waitress and patron. Waiter unfriendly and bone....
Next week we see the chefs of restaurant Couvert Couvert at work in the program "In the kitchen 'on canvas. On Tuesday, February 2 will Laurent and Vincent Folmer there in front of the camera from two topgerechten prepare their menu. Regi Penxten and Els Dottermans get the chance to make those dishes. Later you the recipes yourself in your home via canvas.be / inde kitchen. "In the kitchen" See you every Tuesday at 20.40u on Canvas.
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